Cellular Watermelon Slushy

Watermelon
Watermelon

Watermelon Slushy

Ingredients

2 cups watermelon (seeded)
juice from 1 key lime
5-6 ice cubes (made with watermelon juice)

Turn this into a cellular slushy by adding 2 Tbs of sea moss jelly to the watermelon and ice cubes.

Instructions

  1. Place ingredients in blender and blend on high until smooth.
  2. Pour into a tall glass, enjoy!

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